Some of you will have tried my limoncello martinis, as they are my recommended drink with toffee bakewell puddings (recipe to come soon), but on these hot, lovely summer days, they are the best sun-downers.
Add 1 shot of vodka, (I like Grey Goose), 1 shot of Limoncello and top up to the brim with champagne or a good sparkling wine and decorate with a twist of lemon zest.
The best news is that this summer I have made my own limoncello, recipe and tasting to follow next week.
Happy weekend!
The Bombay Boys 
Ian and I had dinner at a restaurant called the Marktachterl in our lovely local market last night. They didn’t do anything with limoncello, but we had a gorgeous dessert with tangy lime sorbet and prosecco. I’m going to try to make the sorbet at home, but don’t know how successful I’ll be without an ice cream maker.
Let me know how you get on, pictures would be good! How about a review of Marktachter to go with it?